Les chemins de Bassac

Les chemins de Bassac

Bruno Trigueiro et Thama Sakuma

Puimisson lies between the Mediterranean Sea and the mountains, a privileged location for Les Chemins de Bassac, who have been making organic wines for more than 20 years, and biodynamic ones for a few years now. Wines that are fresh and fruity yet lose nothing of the character typical of their terroirs! Not to be missed.


7 products

Magnum de Pleine Terre 2022 des Chemins de Bassac, vin rouge en biodynamie du Languedoc-Roussillon
€29,90
Magnum Pleine Terre 2022 - Les Chemins de Bassac
Languedoc - Roussillon
Red wine
Vin en biodynamie
Bouteille de Sans Script 2023 des Chemins de Bassac, vin blanc en biodynamie
€15,50
Sans script 2023 - Les Chemins de Bassac
White wine
Vin en biodynamie
Magnum de Rêves Indigènes 2021 des Chemins de Bassac, vin rouge en biodynamie du Languedoc-Roussillon
€36,00
Magnum Rêves Indigènes 2021 - Les Chemins de Bassac
Languedoc - Roussillon
Red wine
Vin en biodynamie
Bouteille de Rêves Indigènes 2022 des Chemins de Bassac, vin rouge en biodynamie du Languedoc-Roussillon
€16,65 €18,50
Rêves Indigènes 2022 - Les Chemins de Bassac
Languedoc - Roussillon
Red wine
Vin en biodynamie
-10% Fin de stock (<3) 🚨
Bouteille de Pleine Lune 2022 des Chemins de Bassac, vin rouge en biodynamie du Languedoc-Roussillon
€17,90
Pleine Lune 2022 - Les Chemins de Bassac
Languedoc - Roussillon
Red wine
Vin en biodynamie
Bouteille de L'Univers Parallèle 2021 des Chemins de Bassac, vin rouge en biodynamie du Languedoc-Roussillon
€11,50
L'Univers Parallèle 2021 - Les Chemins de Bassac
Languedoc - Roussillon
Red wine
Vin en biodynamie
Bouteille de Pleine Terre 2022 des Chemins de Bassac, vin rouge en biodynamie du Languedoc-Roussillon
€15,50
Pleine Terre 2022 - Les Chemins de Bassac
Languedoc - Roussillon
Red wine
Vin en biodynamie




The wines of Les Chemins de Bassac

The story of Les Chemins de Bassac

In Puimisson, in the hinterland of Béziers, Bruno Trigueiro and Thama Sakuma tend their vines in a privileged spot between the Mediterranean Sea and the first hills. The nearby sea and mountains temper the Languedoc sun, and that is the estate's whole challenge: making ripe wines that stay drinkable. Les Chemins de Bassac have farmed organically for more than twenty years and switched to biodynamics a few years ago, with constant attention to soil life. The vines lie in the Côtes de Thongue appellation, a still little-known corner of the Languedoc where Mediterranean grapes and Rhône varieties grow side by side. In the cellar, Bruno makes each cuvée to keep fruit and freshness without erasing the character of the terroirs. The result: sunny, honest wines offering excellent value for money.

The cuvées of Les Chemins de Bassac

The estate's range covers every occasion, from aperitif to big family dinners. In white, Sans Script shows the fresh side of viognier: lively, sapid and crunchy, as good with an aperitif as with fish in sauce or sushi. The Roussanne plays the card of aromatic indulgence, fruity and warm, ideal with a slow-cooked dish. In red, L'Univers Parallèle blends grenache and syrah into a drinkable, crowd-pleasing wine, perfect for grills and tapas. Pleine Lune pairs two fine grape varieties in a ripe, fruity and spicy style typical of the Languedoc. Pleine Terre, made from barrel-aged syrah, is round, generous and fleshy: a wine for rib of beef. Finally, Rêves Indigènes, more powerful and concentrated, is built for the table and can be cellared for a few years. Pleine Terre and Rêves Indigènes also come in magnum.

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